Progress on relationship between omega-3 polyunsaturated fatty acids and violent-aggressive behavior / 法医学杂志
Journal of Forensic Medicine
;
(6): 454-459, 2010.
Article
in Chinese
| WPRIM
| ID: wpr-983613
ABSTRACT
The relationship between omega-3 polyunsaturated fatty acids (PUFAs) and violent-aggressive behavior has been payed attention since 1980s. Their correlation was explored by many epidemiological investigations, and the effect of PUFAs on prevention or reduction of violent-aggressive behavior in different groups were also affirmed by some intervention studies. This article summarized the previous studies and reviewed the history of epidemiological or intervention studies on PUFAs and its relationship with violent-aggressive behavior. It also presented the possible influencing factors in these studies and possible mechanisms.
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Violence
/
Dietary Fats, Unsaturated
/
Serotonin
/
Norepinephrine
/
Fatty Acids, Omega-3
/
Eicosapentaenoic Acid
/
Docosahexaenoic Acids
/
Risk Factors
/
Dietary Supplements
/
Aggression
Limits:
Animals
/
Humans
Language:
Chinese
Journal:
Journal of Forensic Medicine
Year:
2010
Type:
Article
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