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Hypoparathyroidism: update of guidelines from the 2022 International Task Force
Clarke, Bart L..
  • Clarke, Bart L.; Mayo Clinic Division of Endocrinology, Diabetes, Metabolism, and Nutrition. Rochester. US
Arch. endocrinol. metab. (Online) ; 66(5): 604-610, Sept.-Oct. 2022.
Artículo en Inglés | LILACS-Express | LILACS | ID: biblio-1420076
ABSTRACT
ABSTRACT The 2022 International Task Force guidelines for chronic hypoparathyroidism will be published within several months in the Journal of Bone and Mineral Research. These guidelines update the original guidelines published in 2016, and include new information from literature published since then. Chronic postsurgical hypoparathyroidism is now defined as lasting for at least 12 months after surgery, rather than 6 months. Chronic postsurgical hypoparathyroidism may be predicted by serum PTH <10 pg/mL in the first 12-24 hours after surgery. The most common symptoms and complications of chronic hypoparathyroidism based on the literature are summarized in detail. How to monitor and manage patients with hypoparathyroidism is described in detail where recommendations can be given. These guidelines are intended to frame the diagnosis and care of patients with chronic hypoparathyroidism for at least the next five years.


Texto completo: Disponible Índice: LILACS (Américas) Tipo de estudio: Guía de Práctica Clínica Idioma: Inglés Revista: Arch. endocrinol. metab. (Online) Asunto de la revista: Endocrinologia / Metabolismo Año: 2022 Tipo del documento: Artículo País de afiliación: Estados Unidos Institución/País de afiliación: Mayo Clinic Division of Endocrinology, Diabetes, Metabolism, and Nutrition/US

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Texto completo: Disponible Índice: LILACS (Américas) Tipo de estudio: Guía de Práctica Clínica Idioma: Inglés Revista: Arch. endocrinol. metab. (Online) Asunto de la revista: Endocrinologia / Metabolismo Año: 2022 Tipo del documento: Artículo País de afiliación: Estados Unidos Institución/País de afiliación: Mayo Clinic Division of Endocrinology, Diabetes, Metabolism, and Nutrition/US