[Effects of olive oil on kidney, lipid and liver function in male rat]
Medical Sciences Journal of Islamic Azad University. 2016; 26 (3): 157-165
en Persa
| IMEMR
| ID: emr-184908
ABSTRACT
Background:
Components of olive oil include oleic acid, hydrocarbons [as squalene], sterols [as betasitosterol], polyphenols [tyrosol, hydroxyltyrosol, oleuropeinand, and others], tocopherols and terpenoids. Olive oil ingredients have anti-inflammatory, antioxidant, anti-arrhythmic, anti-inflammatory and vasodilatory effects. The present study was done to evaluate the effects of olive oil on kidney, lipid and liver function in male rat
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Índice:
IMEMR (Mediterraneo Oriental)
Idioma:
Persa
Revista:
Med. Sci. J. Islam. Azad Univ.
Año:
2016
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