Comparative research for the dietary pattern of patients with esophageal cancer at different developing stages and the daily intake of vitamin A, E and [3-carotene vitamin A, £ and p-carotene
Pakistan Journal of Pharmaceutical Sciences. 2014; 27 (4): 1093-1098
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| ID: emr-195166
Biblioteca responsable:
EMRO
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Índice:
IMEMR
Idioma:
En
Revista:
Pak. J. Pharm. Sci.
Año:
2014