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Isolation, properties and kinetics of growth of thermophilic Bacillus
Souza, Adriane Nunes de; Martins, Meire Lelis Leal.
  • Souza, Adriane Nunes de; Universidade Estadual do Norte Fluminense. Laboratório de Tecnologia de Alimentos. BR
  • Martins, Meire Lelis Leal; Universidade Estadual do Norte Fluminense. Laboratório de Tecnologia de Alimentos. BR
Braz. j. microbiol ; 32(4): 271-275, Oct.-Dec. 2001. graf
Artículo en Inglés | LILACS | ID: lil-314796
RESUMO
A strictly aerobic, thermophilic, spore-forming bacteria was isolated from a soil sample collected in Campos dos Goytacazes City, Rio de Janeiro, Brazil. The cells of this organism were Gram-positive, catalase positive, actively motile, 1.2µm wide and 5.3µm long. Growth occurred at pH values ranging from 6.5 to 9.0, and optimum growth occurred at about pH 7.0. The optimum temperature for growth was around 55ºC, and the upper temperature limit for growth was a around 70ºC. Yeast extract stimulated growth on glucose and was obligately required at supraoptimal temperatures (65ºC). The results of 16S rRNA sequence comparisons indicated that the isolate was closely related to Bacillus caldoxylolyticus and Bacillus sp strain AK1, and these three organisms exhibited levels of ribossomal DNA sequence homology of 94 (per cent).
Asunto(s)
Texto completo: Disponible Índice: LILACS (Américas) Asunto principal: Bacillus / Levaduras / Técnicas In Vitro Idioma: Inglés Revista: Braz. j. microbiol Asunto de la revista: Microbiologia Año: 2001 Tipo del documento: Artículo País de afiliación: Brasil Institución/País de afiliación: Universidade Estadual do Norte Fluminense/BR

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Texto completo: Disponible Índice: LILACS (Américas) Asunto principal: Bacillus / Levaduras / Técnicas In Vitro Idioma: Inglés Revista: Braz. j. microbiol Asunto de la revista: Microbiologia Año: 2001 Tipo del documento: Artículo País de afiliación: Brasil Institución/País de afiliación: Universidade Estadual do Norte Fluminense/BR