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Optimization of flask culture medium and conditions for hyaluronic acid production by a streptococcus equisimilis mutant nc2168
Chen, Yong-Hao; Li, Jun; Liu, Li; Liu, Hong-Zhi; Wang, Qiang.
  • Chen, Yong-Hao; Academy of Agriculture and Forestry Sciences. Institute of Forestry and Pomology. Beijing. CN
  • Li, Jun; Beijing Institute of landscape architecture. Beijing. CN
  • Liu, Li; Academy of Agricultural Sciences. Institute of Agro-food Science and Technology. Beijing. CN
  • Liu, Hong-Zhi; Academy of Agricultural Sciences. Institute of Agro-food Science and Technology. Beijing. CN
  • Wang, Qiang; Academy of Agricultural Sciences. Institute of Agro-food Science and Technology. Beijing. CN
Braz. j. microbiol ; 43(4): 1553-1561, Oct.-Dec. 2012. ilus, graf, tab
Artículo en Inglés | LILACS | ID: lil-665843
ABSTRACT
A mutant designated NC2168, which was selected from wild-type Streptococcus equisimilis CVCC55116by ultraviolet ray combined with60Co-γ ray treatment and does not produce streptolysin, was employed to produce hyaluronic acid (HA). In order to increase the output of HA in a flask, the culture medium and conditions for NC2168 were optimized in this study. The influence of culture medium ingredients including carbon sources, nitrogen sources and metal ions on HA production was evaluated using factional factorial design. The mathematical model, which represented the effect of each medium component and their interaction on the yield of HA, was established by the quadratic rotary combination design and response surface method. The model estimated that, a maximal yield of HA could be obtained when the concentrations of yeast extract, peptone, glucose, and MgSO4 were set at 3 g/100 mL, 2 g/100 mL, 0.5 g/100 mL and 0.15 g/100 mL, respectively. Compared with the values obtained by other runs in the experimental design, the optimized medium resulted in a remarkable increase in the output of HA and the maximum of the predicted HA production was 174.76 mg/L. The model developed was accurate and reliable for predicting the production of HA by NC2168.Cultivation conditions were optimized by an orthogonal experimental design and the optimal conditions were as follows temperature 33ºC, pH 7.8, agitation speed 200 rpm, medium volume 20 mL.
Asunto(s)


Texto completo: Disponible Índice: LILACS (Américas) Asunto principal: Infecciones Estreptocócicas / Estreptolisinas / Streptococcus equi / Medios de Cultivo / Ácido Hialurónico Tipo de estudio: Estudios de evaluación / Estudio pronóstico Límite: Animales Idioma: Inglés Revista: Braz. j. microbiol Asunto de la revista: Microbiologia Año: 2012 Tipo del documento: Artículo / Documento de proyecto País de afiliación: China Institución/País de afiliación: Academy of Agricultural Sciences/CN / Academy of Agriculture and Forestry Sciences/CN / Beijing Institute of landscape architecture/CN

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Texto completo: Disponible Índice: LILACS (Américas) Asunto principal: Infecciones Estreptocócicas / Estreptolisinas / Streptococcus equi / Medios de Cultivo / Ácido Hialurónico Tipo de estudio: Estudios de evaluación / Estudio pronóstico Límite: Animales Idioma: Inglés Revista: Braz. j. microbiol Asunto de la revista: Microbiologia Año: 2012 Tipo del documento: Artículo / Documento de proyecto País de afiliación: China Institución/País de afiliación: Academy of Agricultural Sciences/CN / Academy of Agriculture and Forestry Sciences/CN / Beijing Institute of landscape architecture/CN