Importancia de la dieta en pacientes diabéticos / Importance of diet in diabetic patients
Rev. Hosp. Clin. Univ. Chile
;
23(3): 227-232, 2012.
Artículo
en Español
| LILACS
| ID: lil-695635
ABSTRACT
A proper diet plan is essential for the successful care and managing of type 2 diabetes. The goals of treatment are to achieve and maintain a normal body weight, glycated hemoglobin below 7,normal blood lipid levels, prevent acute complications and reduce the risk of developing longterm complications. Bariatric surgery is a therapeutic alternative for patients with moderate ormorbid obesity and type 2 diabetes. Before surgery it is important to promote the correction of eating habits, improve metabolic control and inform the patient about the postoperative process. Inmediately after surgery the goals are to protect and ensure proper healing of the sutures, avoid distension of the gastric reservoir, ensure adequate hydration and prevent the occurrence of gastrointestinal symptoms. After this stage the goals are to adjust feeding to anatomical andphysiological changes in the digestive system, evaluate digestive tolerance, monitor weight loss, control biochemical parameters and prevent deficiency states with supplementation of vitaminsand minerals. Long term objectives are to prevent deficiency states, control of biochemical parameters and mineral bone density and maintaining weight loss.
Texto completo:
Disponible
Índice:
LILACS (Américas)
Asunto principal:
Dieta para Diabéticos
Límite:
Femenino
/
Humanos
/
Masculino
Idioma:
Español
Revista:
Rev. Hosp. Clin. Univ. Chile
Asunto de la revista:
Medicina
Año:
2012
Tipo del documento:
Artículo
País de afiliación:
Chile
Institución/País de afiliación:
Universidad de Chile/CL
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