Food-grade gene expression systems for lactic acid bacteria / 生物工程学报
Chinese Journal of Biotechnology
; (12): 516-520, 2002.
Article
en Zh
| WPRIM
| ID: wpr-256172
Biblioteca responsable:
WPRO
ABSTRACT
Lactic acid bacteria (LAB) are important industrial microorganism used in the production and preservation of food-stuffs. Recently, considerable advances have been made in the genetics and molecular biology of LAB. These have resulted in the construction of food-grade gene expression systems for these bacteria. This paper aims to review the essential features for food-grade systems, food-grade selection markers, food-grade controlled gene expression and food-grade inducible signaling molecule, and recent developments on food-grade cloning and expression systems for LAB. These gene expression systems have great potential for studies on gene expression and regulation in LAB and a variety of bioprocessing application in industrial fermentations.
Texto completo:
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Índice:
WPRIM
Asunto principal:
Estándares de Referencia
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Regulación Bacteriana de la Expresión Génica
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Industria de Alimentos
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Lactococcus lactis
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Microbiología de Alimentos
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Genética
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Métodos
Idioma:
Zh
Revista:
Chinese Journal of Biotechnology
Año:
2002
Tipo del documento:
Article