Quality specification of Perillae Fructus / 中国中药杂志
China Journal of Chinese Materia Medica
;
(24): 2087-2090, 2010.
Artículo
en Chino
| WPRIM
| ID: wpr-262219
ABSTRACT
To improve the quality control specification of Perillae Fructus, the identification methods and assay were developed. Rosmarinic acid, luteolin and apigenin in the sample were identified by TLC. The content of rosmarinic acid was determined by HPLC. The linear calibration curve of rosmarinic acid was obtained in the ranges of 19.4-194.2 g x L(-1) (R2 = 0.9999). The arerage coveriy (n=9) for the assay was 99.8% (RSD 3.6%). The established methods are accuracy, sensitivity and reproducible, and can be used for the quality control of Perillae Fructus.
Texto completo:
Disponible
Índice:
WPRIM (Pacífico Occidental)
Asunto principal:
Química
/
Reproducibilidad de los Resultados
/
Cromatografía Líquida de Alta Presión
/
Cromatografía en Capa Delgada
/
Cinamatos
/
Perilla frutescens
/
Apigenina
/
Luteolina
/
Depsidos
Tipo de estudio:
Estudio pronóstico
Idioma:
Chino
Revista:
China Journal of Chinese Materia Medica
Año:
2010
Tipo del documento:
Artículo
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