Isolation and structure identification of chemical constituents from Viscum liquidambaricolum / 药学学报
Acta Pharmaceutica Sinica
;
(12): 351-354, 2005.
Artículo
en Chino
| WPRIM
| ID: wpr-353498
ABSTRACT
<p><b>AIM</b>To study the chemical constituents of Viscum liquidambaricolum Hayata.</p><p><b>METHODS</b>Various chromatographic techniques were used to separate and purify the compounds. Their spectral data (MS,IR,NMR) were measured for structure identification.</p><p><b>RESULTS</b>Five compounds were isolated from Viscum liquidambaricolum and their structures were identified as trans-cinnamic acid (I), oleanolic acid (II), chrysin (III), eriodictyol (IV) and liquidamboside (V).</p><p><b>CONCLUSION</b>Liquidamboside (V) is a new compound, the known compounds I - IV were isolated from this plant for the first time, I, III, IV were isolated from Loranthaceae for the first time.</p>
Texto completo:
Disponible
Índice:
WPRIM (Pacífico Occidental)
Asunto principal:
Plantas Medicinales
/
Flavonoides
/
Estructura Molecular
/
Química
/
Cromonas
/
Cinamatos
/
Viscum
/
Flavanonas
/
Glucósidos
/
Conformación Molecular
Tipo de estudio:
Estudio diagnóstico
Idioma:
Chino
Revista:
Acta Pharmaceutica Sinica
Año:
2005
Tipo del documento:
Artículo
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