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Effect of goal of blood glucose control on protein metabolism in the patients with critically cerebral disease / 肠外与肠内营养
Parenteral & Enteral Nutrition ; (6): 8-10, 2010.
Artículo en Chino | WPRIM | ID: wpr-415265
ABSTRACT

Objective:

To investigate the effect of three different goals of blood glucose control by insulin therapy on protein metabolism in the patients with critically cerebral disease.

Methods:

We performed a prospective,randomized,controlled study.A total of 122 patients with critically cerebral disease were randomly divided into three groups according to the target glucose-control levelsGroup A 4.4-6.1 mmol/L(n=41),Group B 6.1-8.3 mmol/L(n=42),and Group C 10-11.1 mmol/L(n=39).The state of protein metabolism and ratio of hypoglycemia of three groups were compared.

Results:

The indicators of nitrogen balance,prealbumin and transferrin in group A and group B were significantly better than that in group C(P<0.05),but the ratio of hypoglycemia in group A was significantly higher than those in group B and group C(P<0.05).

Conclusion:

Maintaining the blood glucose level ≤8.3 mmol/L might improve the nutrition status in the patients with critically cerebral disease by decreasing catabolism and promoting synthesis of protein.

Texto completo: Disponible Índice: WPRIM (Pacífico Occidental) Tipo de estudio: Ensayo Clínico Controlado Idioma: Chino Revista: Parenteral & Enteral Nutrition Año: 2010 Tipo del documento: Artículo

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Texto completo: Disponible Índice: WPRIM (Pacífico Occidental) Tipo de estudio: Ensayo Clínico Controlado Idioma: Chino Revista: Parenteral & Enteral Nutrition Año: 2010 Tipo del documento: Artículo