Food-Based Dietary Guidelines of Southeast Asian Countries: Part 1 - A Compilation and Analysis of Key Messages
Malaysian Journal of Nutrition
;
: S1-S47, 2016.
Artículo
en Inglés
| WPRIM
| ID: wpr-626937
ABSTRACT
A project to compile and analyse the key messages and scientific rationale of the officially published food-based dietry guidelines(FBDGs)in six Southeast Asian countries was undertaken to understand their similarities and differences.
Texto completo:
Disponible
Índice:
WPRIM (Pacífico Occidental)
Tipo de estudio:
Guía de Práctica Clínica
Idioma:
Inglés
Revista:
Malaysian Journal of Nutrition
Año:
2016
Tipo del documento:
Artículo
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