Dietary primary prevention of allergic diseases in children: the Philippine guidelines
Asia Pacific Allergy
;
(4): 102-114, 2017.
Artículo
en Inglés
| WPRIM
| ID: wpr-750095
ABSTRACT
Allergic diseases, such as asthma, allergic rhinitis, eczema, and food allergy, are preventable diseases. Primary prevention strategies of allergic diseases have been in scrutiny. Effective prevention strategies maybe started prenatally, postnatally, during infancy, and even during childhood. These guidelines have been prepared by the Philippine Society of Allergy, Asthma and Immunology and the Philippine Society for Pediatric Gastroenterology, Hepatology and Nutrition. They aim to provide evidence-based recommendations for the dietary primary prevention of allergic diseases in children. The primary audience of these guidelines is all healthcare practitioners who manage patients with potential allergic conditions. These guidelines are based on an exhaustive review of evidences, mostly systematic reviews, randomized controlled trials, and cohort studies. However, there are still many gaps in the evidence of dietary primary prevention of allergic diseases.
Texto completo:
Disponible
Índice:
WPRIM (Pacífico Occidental)
Asunto principal:
Prevención Primaria
/
Asma
/
Estudios de Cohortes
/
Atención a la Salud
/
Eccema
/
Alergia e Inmunología
/
Rinitis Alérgica
/
Hipersensibilidad a los Alimentos
/
Gastroenterología
/
Hipersensibilidad
Tipo de estudio:
Ensayo Clínico Controlado
/
Estudio de etiología
/
Guía de Práctica Clínica
/
Estudio de incidencia
/
Estudio observacional
/
Factores de riesgo
Límite:
Niño
/
Humanos
Idioma:
Inglés
Revista:
Asia Pacific Allergy
Año:
2017
Tipo del documento:
Artículo
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