Chemical composition of Mentha suaveolens and Pinus halepensis essential oils and their antibacterial and antioxidant activities
Asian Pacific Journal of Tropical Medicine
;
(12): 117-122, 2019.
Artículo
en Chino
| WPRIM
| ID: wpr-951250
ABSTRACT
Objective:
To determin the chemical compounds of Mentha suaveolens (M. suaveolens) and Pinus halepensis (P. halepensis) essential oils (Eos) and evaluate their antioxidant and antibacterial activities.Methods:
The chemical composition of P. halepensis and M. suaveolens EOs was determined by GC-MS analysis. The antioxidant activity was evaluated using DPPH, ABTS and FRAP assays. The antibacterial effect was tested against 6 bacterial strains using the well diffusion method and micro-dilution assay.Results:
The major components of P. halepensis EOs were β-caryophyllene (28.04%), myrcene (23.81%) and α-pinene (12.02%). However, piperitenone oxid (56.28%), piperitenone (11.64%) and pulegone (6.16%) were the major components of M. suaveolens EOs. M. suaveolens EOs showed remarkable antioxidant activities compared with P. halepensis EOs, showing antioxidant capacity values of IC
Texto completo:
Disponible
Índice:
WPRIM (Pacífico Occidental)
Idioma:
Chino
Revista:
Asian Pacific Journal of Tropical Medicine
Año:
2019
Tipo del documento:
Artículo
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