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Effect of Ginger Fruit and Vegetable Beverage in Anti-fatigue / 中国康复理论与实践
Chinese Journal of Rehabilitation Theory and Practice ; (12): 532-533, 2009.
Artículo en Chino | WPRIM | ID: wpr-965268
ABSTRACT
@#Objective To study effect of anti-fatigue of a ginger fruit and vegetable beverage. Methods The blood lactic acid (LAC), malondialdehyde (MAD) and BUN of the mice were determined after loading swimming, hypoxia endurance experiments to observe anti-fatigue effect.Results The beverage can enhance the body's aerobic metabolism and reduce the blood LAC, MDA and BUN. Conclusion The ginger fruit and vegetable beverage has anti-fatigue effect.

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Índice: WPRIM (Pacífico Occidental) Idioma: Chino Revista: Chinese Journal of Rehabilitation Theory and Practice Año: 2009 Tipo del documento: Artículo

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Índice: WPRIM (Pacífico Occidental) Idioma: Chino Revista: Chinese Journal of Rehabilitation Theory and Practice Año: 2009 Tipo del documento: Artículo