Composição nutricional e valores energéticos determinados com frangos de corte de coprodutos do processamento do etanol de milho / Nutritional composition and energy values determined with broilers of co-products from the processing of corn ethanol
Arq. bras. med. vet. zootec. (Online)
;
71(5): 1759-1763, set.-out. 2019. tab
Article
Dans Portugais
| LILACS, VETINDEX
| ID: biblio-1038662
ABSTRACT
It was determined by the total collection of excreta method, with broilers from 22 to 32 days of age, the coefficients of apparent metabolism of dry matter, crude protein and crude energy and apparent metabolizable energy corrected for zero nitrogen balance (AMEn) of the ethanol co-products of corn acid oil and dried distillery grains with soluble (DDGS). The DDGS and corn acid oil presented nutritional metabolization coefficients ranging from 43 to 83% and AMEn equal 2393.5 and 7859.2kcal/kg respectively, and may be food alternatives to soybean meal and soybean oil.(AU)
Texte intégral:
Disponible
Indice:
LILAS (Amériques)
Sujet Principal:
Poulets
/
Biomasse
/
Zea mays
/
Éthanol
/
Ordures ménagères
/
Aliment pour animaux
Limites du sujet:
Animaux
langue:
Portugais
Texte intégral:
Arq. bras. med. vet. zootec. (Online)
Année:
2019
Type:
Article
Institution/Pays d'affiliation:
Instituto Federal Goiano/BR
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