Studies on microbial lipids containing Alpha-linolenic acid
Hamdard Medicus. 1996; 39 (3): 73-7
Dans Anglais
| IMEMR
| ID: emr-41086
ABSTRACT
M. miehi was grown on a chemically defined medium with glucose as carbon source. Studies were made on the influence of pH, age of culture, sugar concentration and nitrogen concentration. The investigations were carried on the characteristics and detailed fatty acid composition. The cultural conditions were manipulated to get the maximum amount of lipids with a higher percentage of gamma-linolenic acid
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Indice:
Méditerranée orientale
Sujet Principal:
Huiles végétales
/
Acides linoléiques
/
Chromatographie
langue:
Anglais
Texte intégral:
Hamdard Med.
Année:
1996
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