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Determinantes dietéticos da ingestão alimentar e efeito na regulação do peso corporal / Dietetic determinants on food intake and effects in body weight regulation
Nobre, L. N; Monteiro, J. B.
  • Nobre, L. N; Universidade Federal de Viçosa. Departamento de Tecnologia de Alimentos. BR
  • Monteiro, J. B; s.af
Arch. latinoam. nutr ; 53(3): 243-250, sept. 2003.
Article Dans Portugais | LILACS | ID: lil-356563
RESUMO
Obesity is a multifactorial pathology currently considered one of the main public health problems. Its prevalence is increasing dramatically in the last decades, reaching huge rates in Brazil and many other countries. Regardless of the factors associated with genetic predisposition, this pathology is often associated with abnormal food intake, and also with high consumption of caloric foods and sedentary habits. Thus, obesity is the result of an imbalance between food intake and energy expenditure. One of the greatest research interests in nutrition has currently been the dietetic determinants that may exert an influence on the process of food intake, as well as the role of foods on physiological, physical and chemical factors most related to the processes of satiation and satiety. Based on these aspects, this paper analyzes several research works to gain a better insight of the dietetic factors affecting food intake and body weight regulation.
Sujets)
Texte intégral: Disponible Indice: LILAS (Amériques) Sujet Principal: Consommation alimentaire / Métabolisme énergétique / Comportement alimentaire / Obésité Type d'étude: Étude pronostique / Facteurs de risque Limites du sujet: Humains langue: Portugais Texte intégral: Arch. latinoam. nutr Thème du journal: Bioqu¡mica / Educa‡Æo Alimentar e Nutricional / Fen“menos Fisiol¢gicos da Nutri‡Æo / Microbiologia de Alimentos / NUTRICAO Année: 2003 Type: Article Pays d'affiliation: Brésil Institution/Pays d'affiliation: Universidade Federal de Viçosa/BR

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Texte intégral: Disponible Indice: LILAS (Amériques) Sujet Principal: Consommation alimentaire / Métabolisme énergétique / Comportement alimentaire / Obésité Type d'étude: Étude pronostique / Facteurs de risque Limites du sujet: Humains langue: Portugais Texte intégral: Arch. latinoam. nutr Thème du journal: Bioqu¡mica / Educa‡Æo Alimentar e Nutricional / Fen“menos Fisiol¢gicos da Nutri‡Æo / Microbiologia de Alimentos / NUTRICAO Année: 2003 Type: Article Pays d'affiliation: Brésil Institution/Pays d'affiliation: Universidade Federal de Viçosa/BR