Antibacterial activity, chemical composition, and cytotoxicity of leaf's essential oil from Brazilian pepper tree (Schinus terebinthifolius, Raddi)
Braz. j. microbiol
; 41(1): 158-163, Jan.-Mar. 2010. tab
Article
Dans En
| LILACS
| ID: lil-531747
Responsable en Bibliothèque :
BR32.1
ABSTRACT
The antibacterial potential of leaf's essential oil (EO) from Brazilian pepper tree (Schinus terebinthifolius Raddi) against staphylococcal isolates from dogs with otitis externa was evaluated. The minimum inhibitory concentration of EO ranged from 78.1 to 1,250 fg/mL. The oil was analyzed by GC and GC/MS and cytotoxicity tests were carried out with laboratory animals.
Texte intégral:
1
Indice:
LILACS
Sujet Principal:
Otite externe
/
Staphylococcus aureus
/
Huile essentielle
/
Anacardiaceae
/
Animaux de laboratoire
/
Antibactériens
Type d'étude:
Evaluation_studies
Limites du sujet:
Animals
Pays comme sujet:
America do sul
/
Brasil
langue:
En
Texte intégral:
Braz. j. microbiol
Thème du journal:
MICROBIOLOGIA
Année:
2010
Type:
Article