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Evaluation of the composition of culture medium for yeast biomass production using raw glycerol from biodiesel synthesis
Santos, Elisane Odriosolla dos; Michelon, Mariano; Furlong, Eliana Badiale; Burkert, Janaína Fernandes de Medeiros; Kalil, Susana Juliano; Burkert, Carlos André Veiga.
  • Santos, Elisane Odriosolla dos; Universidade Federal do Rio Grande. Escola de Química e Alimentos. Laboratório de Engenharia de Bioprocessos. Rio Grande. BR
  • Michelon, Mariano; Universidade Federal do Rio Grande. Escola de Química e Alimentos. Laboratório de Engenharia de Bioprocessos. Rio Grande. BR
  • Furlong, Eliana Badiale; Universidade Federal do Rio Grande. Escola de Química e Alimentos. Laboratório de Ciência de Alimentos. Rio Grande. BR
  • Burkert, Janaína Fernandes de Medeiros; Universidade Federal do Rio Grande. Escola de Química e Alimentos. Laboratório de Engenharia de Bioprocessos. Rio Grande. BR
  • Kalil, Susana Juliano; Universidade Federal do Rio Grande. Escola de Química e Alimentos. Laboratório de Microbiologia e Biosseparações. Rio Grande. BR
  • Burkert, Carlos André Veiga; Universidade Federal do Rio Grande. Escola de Química e Alimentos. Laboratório de Engenharia de Bioprocessos. Rio Grande. BR
Braz. j. microbiol ; 43(2): 432-440, Apr.-June 2012. graf, tab
Article Dans En | LILACS | ID: lil-644456
Responsable en Bibliothèque : BR32.1
ABSTRACT
The work herewith investigated the production of yeast biomass as a source of protein, using Yarrowia lipolytica NRRL YB-423 and raw glycerol from biodiesel synthesis as the main carbon source. A significant influence of glycerol concentration, initial pH and yeast extract concentration on biomass and protein content was observed according to the 2v5-1 fractional design. These factors were further evaluated using a central composite design and response surface methodology, and an empirical model for protein content was established and validated. The biomass of Yarrowia lipolytica NRRL YB-423 reached 19.5 ± 1.0 g/L in shaken flasks cultivation, with a protein content of 20.1 ± 0.6% (w/w).
Sujets)


Texte intégral: 1 Indice: LILACS Sujet Principal: Levures / Yarrowia / Glycérol Type d'étude: Evaluation_studies / Prognostic_studies langue: En Texte intégral: Braz. j. microbiol Thème du journal: MICROBIOLOGIA Année: 2012 Type: Article

Texte intégral: 1 Indice: LILACS Sujet Principal: Levures / Yarrowia / Glycérol Type d'étude: Evaluation_studies / Prognostic_studies langue: En Texte intégral: Braz. j. microbiol Thème du journal: MICROBIOLOGIA Année: 2012 Type: Article