Mechanism of action of aflatoxin B1.

ABSTRACT

The inhibitory effects of aflatoxin B1 were found to be related to the gram character in procaryotes, used in this study. Ethylene diamine tetra chloroacetic acid (0·05 % w/v) or Tween-80 (0·05 % v/v) addition accentuated the aflatoxin B1 growth inhibition in Salmonella typhi and Escherichia coli at different pH values. The inhibition of lipase production was only 5–20 % in Pseudomonas fluorescence ca. 25–48% in Staphylococcus aureus and Bacillus cereus at different aflatoxin B1 concentrations (4–16 μg/ml).However, inhibition of α-amylase induction was complete in Bacillus megaterium whereas the inhibition was partial in Pseudomonas fluorescence (27–40%) at 32 μg aflatoxin B1 concentration. An increase in leakage of cell contents and decreased inulin uptake were observed in toxin incubated sheep red blood cell suspension (1 %) with increased aflatoxin B1 concentration.