Antidiabetic and hypolipidemic effects of S-methyl cysteine sulfoxide isolated from Allium cepa Linn.
Indian J Biochem Biophys
;
1995 Feb; 32(1): 49-54
Article
Dans Anglais
| IMSEAR
| ID: sea-27384
ABSTRACT
S-methyl cysteine sulphoxide (SMCS), a sulphur containing amino acid isolated from onion (Allium cepa Linn) showed antidiabetic and antihyperlipidemic effects. Oral administration of SMCS daily at a dose of 200 mg/kg body weight for a period of 45 days to alloxan diabetic rats controlled significantly their blood glucose and lipids in serum and tissues and altered the activities of liver hexokinase, glucose 6-phosphatase and HMG CoA reductase towards normal. The above effects of SMCS were comparable to those of glibenclamide and insulin.
Texte intégral:
Disponible
Indice:
IMSEAR (Asie du Sud-Est)
Sujet Principal:
Rats
/
Allium
/
Mâle
/
Rat Sprague-Dawley
/
Cystéine
/
Diabète expérimental
/
Hypoglycémiants
/
Animaux
/
Hypolipémiants
langue:
Anglais
Texte intégral:
Indian J Biochem Biophys
Année:
1995
Type:
Article
Documents relatifs à ce sujet
MEDLINE
...
LILACS
LIS