[Consideration sensitivity of PCR-Ribotyping method in identification Salmonella spp isolates from patients with diarrhea]

ABSTRACT

Background: Salmonella is the most important diarrheagenic pathogens, which can cause food borne disease where the main route of transmission among human is through contaminated meat and poultry foods. Its symptoms can be diarrhea, fever, vomiting and sometimes bloody diarrhea. For it's importance, it is essential to be identified and characterized by more precise methods such as molecular techniques. The aim of this study was to consider sensitivity of PCR-Ribotyping method for identification of Salmonella spp