Your browser doesn't support javascript.
loading
Effect of staining solutions and repolishing on color stability of direct composites
Mundim, Fabrício Mariano; Garcia, Lucas da Fonseca Roberti; Pires-de-Souza, Fernanda de Carvalho Panzeri.
Afiliação
  • Mundim, Fabrício Mariano; University of São Paulo. Ribeirão Preto Dental School. Department of Dental Materials and Prosthodontics. Ribeirão Preto. BR
  • Garcia, Lucas da Fonseca Roberti; University of São Paulo. Ribeirão Preto Dental School. Department of Dental Materials and Prosthodontics. Ribeirão Preto. BR
  • Pires-de-Souza, Fernanda de Carvalho Panzeri; University of São Paulo. Ribeirão Preto Dental School. Department of Dental Materials and Prosthodontics. Ribeirão Preto. BR
J. appl. oral sci ; 18(3): 249-254, May-June 2010. tab
Article em En | LILACS | ID: lil-557088
Biblioteca responsável: BR1.1
ABSTRACT

OBJECTIVES:

The purpose of this study was to assess the color change of three types of composite resins exposed to coffee and cola drink, and the effect of repolishing on the color stability of these composites after staining. MATERIALS AND

METHODS:

Fifteen specimens (15 mm diameter and 2 mm thick) were fabricated from microhybrid (Esthet-X; Dentsply and Filtek Z-250; 3M ESPE) and high-density hybrid (Surefil; Dentsply) composites, and were finished and polished with aluminum oxide discs (Sof-Lex; 3M ESPE). Color of the specimens was measured according to the CIE L*a*b* system in a refection spectrophotometer (PCB 6807; BYK Gardner). After baseline color measurements, 5 specimens of each resin were immersed in different staining solutions for 15 days G1 - distilled water (control), G2 - coffee, G3 - cola soft drink. Afterwards, new color measurement was performed and the specimens were repolished and submitted to new color reading. Color stability was determined by the difference (ΔE) between the coordinates L*, a*, and b* obtained from the specimens before and after immersion into the solutions and after repolishing.

RESULTS:

There was no statistically signifcant difference (ANOVA, Tukey's test; p>0.05) among the ΔE values for the different types of composites after staining or repolishing. For all composite resins, coffee promoted more color change (ΔE>3.3) than distilled water and the cola soft drink. After repolishing, the ΔE values of the specimens immersed in coffee decreased to clinically acceptable values (ΔE<3.3), but remained signifcantly higher than those of the other groups.

CONCLUSIONS:

No signifcant difference was found among composite resins or between color values before and after repolishing of specimens immersed in distilled water and cola. Immersing specimens in coffee caused greater color change in all types of composite resins tested in this study and repolishing contributed to decrease staining to clinically acceptable ΔE values.
Assuntos
Palavras-chave
Texto completo: 1 Índice: LILACS Assunto principal: Resinas Compostas / Materiais Dentários / Polimento Dentário / Corantes Limite: Humans Idioma: En Revista: J. appl. oral sci Assunto da revista: ODONTOLOGIA Ano de publicação: 2010 Tipo de documento: Article
Texto completo: 1 Índice: LILACS Assunto principal: Resinas Compostas / Materiais Dentários / Polimento Dentário / Corantes Limite: Humans Idioma: En Revista: J. appl. oral sci Assunto da revista: ODONTOLOGIA Ano de publicação: 2010 Tipo de documento: Article