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Effect of different dietary carbohydrates on some hepatic dehydrogenases and total lipid during starvation and refeeding regimen.
Indian J Physiol Pharmacol ; 1979 Apr-Jun; 23(2): 95-100
Artigo em Inglês | IMSEAR | ID: sea-106669
ABSTRACT
Lipogenic capacity of various dietary carbohydrates starch, glucose sucrose and lactose was tested during ad lib feeding and starvation followed by refeeding. Sucrose was found to have maximal effect on hepatic total lipid and the enzymes in the study followed by glucose and sago while lactose was found to be toxic. Starvation resulted depression in the activities of various enzymes. The enzyme activity inducing effect was again exhibited by sucrose diet during ad lib and restricted refeeding followed by starvation.
Assuntos
Texto completo: DisponíveL Índice: IMSEAR (Sudeste Asiático) Assunto principal: Oxirredutases / Ratos / Inanição / Peso Corporal / Masculino / Carboidratos da Dieta / Dieta / Metabolismo dos Lipídeos / Comportamento Alimentar / Fígado Idioma: Inglês Revista: Indian J Physiol Pharmacol Ano de publicação: 1979 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: IMSEAR (Sudeste Asiático) Assunto principal: Oxirredutases / Ratos / Inanição / Peso Corporal / Masculino / Carboidratos da Dieta / Dieta / Metabolismo dos Lipídeos / Comportamento Alimentar / Fígado Idioma: Inglês Revista: Indian J Physiol Pharmacol Ano de publicação: 1979 Tipo de documento: Artigo