Genetic variability in triticale x bread wheat derivatives under normal and phosphorus stress regimes.
J Environ Biol
;
2005 Jan; 26(1): 105-7
Artigo
em Inglês
| IMSEAR
| ID: sea-113462
ABSTRACT
Twenty six hexaploid triticale (X Triticosecale Wittmack) X bread wheat (Triticum aestivum L. em Thell) derivatives, along with 2 bread wheat and 2 triticale checks, were grown in normal and P-stress environments. Spikes/plant and grain yield/plant, followed by peduncle length, Were the most sensitive to phosphorus deficiency, which also caused a delay in heading and maturity. The heritability and genetic advance for grain yield/plant were high in the stress environment, reflecting the effectiveness of direct selection. The 1000-grain weight, grains/spike and plant height were the important traits for phenotypic selections in both the environments.
Texto completo:
DisponíveL
Índice:
IMSEAR (Sudeste Asiático)
Assunto principal:
Fósforo
/
Solo
/
Variação Genética
/
Pão
/
Grão Comestível
Idioma:
Inglês
Revista:
J Environ Biol
Ano de publicação:
2005
Tipo de documento:
Artigo
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