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Unique structural features of red kidney bean purple acid phosphatase.
Indian J Biochem Biophys ; 1995 Jun; 32(3): 130-6
Artigo em Inglês | IMSEAR | ID: sea-26632
ABSTRACT
Purple acid phosphatase from red kidney beans (Phaseolus vulgaris) has been purified to homogeneity and characterized. The enzyme is a homodimer of 60 kDa subunits each containing one atom of zinc and iron in the active site. Circular dichroism spectral studies on the purified enzyme reveals that a large portion of the peptide backbone is in the unordered and beta-turn conformation. A unique feature of the red kidney bean acid phosphatase, which we have found, is that one of the two cysteines of each subunit is involved in the formation of an inter-subunit disulphide. The thiol group of the other cysteine is not necessary for the activity of the enzyme. Western blot analysis with antibodies raised against kidney bean acid phosphatase could not recognize acid phosphatases from other sources except from potato. This paper emphasizes the fact that acid phosphatases are functionally, but not structurally, conserved enzymes.
Assuntos
Texto completo: DisponíveL Índice: IMSEAR (Sudeste Asiático) Assunto principal: Proteínas de Plantas / Plantas Medicinais / Fosfatase Ácida / Glicoproteínas / Estrutura Molecular / Fabaceae Idioma: Inglês Revista: Indian J Biochem Biophys Ano de publicação: 1995 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: IMSEAR (Sudeste Asiático) Assunto principal: Proteínas de Plantas / Plantas Medicinais / Fosfatase Ácida / Glicoproteínas / Estrutura Molecular / Fabaceae Idioma: Inglês Revista: Indian J Biochem Biophys Ano de publicação: 1995 Tipo de documento: Artigo