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Effect of phenol on ultra structure and plasmid DNA of Xanthomonas oryzae pv. oryzae.
Indian J Exp Biol ; 2003 Jan; 41(1): 78-81
Artigo em Inglês | IMSEAR | ID: sea-55605
ABSTRACT
Most phenolic substances of plant origin are toxic to microorganisms and they confer some degree of protection to plants against phytopathogens. Xanthomonas oryzae pv. oryzae, bacterial blight pathogen of rice (Oryza sativa) was treated with phenol (monohydroxy benzene) and its effects on the morphology and cytological changes of the bacterium were studied. Total lysis of cells occurred with 5 mM conc of phenol while at 2 mM conc, the cell walls became rough and cell contents started shrinking. Plasmids isolated from both treated (2 mM) and control cells did not show any marked difference under electron microscope except that they differed in their quantity and might influence pathogenicity.
Assuntos
Texto completo: DisponíveL Índice: IMSEAR (Sudeste Asiático) Assunto principal: Fenóis / Plasmídeos / Xanthomonas / DNA Bacteriano / Microscopia Eletrônica / Cromossomos Bacterianos Idioma: Inglês Revista: Indian J Exp Biol Ano de publicação: 2003 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: IMSEAR (Sudeste Asiático) Assunto principal: Fenóis / Plasmídeos / Xanthomonas / DNA Bacteriano / Microscopia Eletrônica / Cromossomos Bacterianos Idioma: Inglês Revista: Indian J Exp Biol Ano de publicação: 2003 Tipo de documento: Artigo