On food and nutrition policy activities in the USA, Australia, and Norway.
J Health Popul Nutr
;
2004 Jun; 22(2): 191-202
Artigo
em Inglês
| IMSEAR
| ID: sea-781
ABSTRACT
Formulation and implementation of a national food and nutrition policy is important for ensuring good health and quality of life. This study examined the formulation and implementation of food and nutrition policies in the USA, Australia, and Norway. Library searches, MEDLINE and POPLINE searches, and personal communications were used for collecting information and data on nutrition activities and policy formulation and implementation in each country. These countries were selected because policy activities have been ongoing since the 1930s with a clear improvement in the nutritional status of the people. Multisectoral participation, conflicts of interest, strategies to alter diet, and attempts to deal with new problems have been highlighted and compared. Findings of the study may be useful to policy-makers in less-developed countries during future policy-making processes.
Texto completo:
DisponíveL
Índice:
IMSEAR (Sudeste Asiático)
Assunto principal:
Austrália
/
Estados Unidos
/
Humanos
/
Saúde Pública
/
Estado Nutricional
/
Prevalência
/
Estudos Retrospectivos
/
Política Nutricional
/
Noruega
/
Distúrbios Nutricionais
Tipo de estudo:
Estudo observacional
/
Estudo de prevalência
/
Fatores de risco
/
Revisões Sistemáticas Avaliadas
País/Região como assunto:
América do Norte
/
Europa
/
Oceania
Idioma:
Inglês
Revista:
J Health Popul Nutr
Assunto da revista:
Gastroenterology
/
Nutritional Sciences
/
Public Health
Ano de publicação:
2004
Tipo de documento:
Artigo
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