Low Salt Diet and Insulin Resistance
Clinical Nutrition Research
;
: 1-6, 2016.
Artigo
em Inglês
| WPRIM
| ID: wpr-197522
ABSTRACT
It is well known that high sodium intake is closely associated with the risk of cardiovascular disease, but the effect of low sodium intake on insulin resistance is not clear. In this article, we summarize findings from previous studies focusing on the association between low sodium intake and insulin resistance. While many investigations on this topic have been conducted actively, their major findings are inconsistent, partly due to different study designs. Thus, additional randomized controlled trials with an adequate study period and reasonable levels of low sodium intake are needed.
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Assunto principal:
Sódio
/
Resistência à Insulina
/
Doenças Cardiovasculares
/
Dieta
/
Insulina
Tipo de estudo:
Ensaio Clínico Controlado
Idioma:
Inglês
Revista:
Clinical Nutrition Research
Ano de publicação:
2016
Tipo de documento:
Artigo
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