Studies on preparation technology of Flos Magnoliae essential oil-beta-cyclodextrin inclusion complex / 中国中药杂志
China Journal of Chinese Materia Medica
;
(24): 507-508, 2003.
Artigo
em Chinês
| WPRIM
| ID: wpr-266761
ABSTRACT
<p><b>OBJECTIVE</b>To find the best condition of the preparation technology of Flos Magnoliae essential oil-beta-cyclodextrin inclusion complex.</p><p><b>METHOD</b>L9(3(4)) table was used to examine the effects of 4 factors, and the inclusion rate of each test was determined of orthogonal test.</p><p><b>RESULT</b>The best condition wasoilbeta-cyclodextrinwater = 1860 (mLgmL), stirring for 1 hour at 80 degrees C.</p><p><b>CONCLUSION</b>The complex prepared on the condition aforementioned is stable and stirring has a highest inclusion rate.</p>
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Assunto principal:
Plantas Medicinais
/
Óleos Voláteis
/
Portadores de Fármacos
/
Medicamentos de Ervas Chinesas
/
Química
/
Tecnologia Farmacêutica
/
Ciclodextrinas
/
Magnolia
/
Flores
/
Beta-Ciclodextrinas
Idioma:
Chinês
Revista:
China Journal of Chinese Materia Medica
Ano de publicação:
2003
Tipo de documento:
Artigo
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