Changes of immune function and nutrition state in pelagic fishermen / 中华劳动卫生职业病杂志
Chinese Journal of Industrial Hygiene and Occupational Diseases
;
(12): 412-414, 2006.
Artigo
em Chinês
| WPRIM
| ID: wpr-311463
ABSTRACT
<p><b>OBJECTIVE</b>To investigate the effects of long time cruising on fishermen' immune function and nutrition state.</p><p><b>METHODS</b>Thirty-two fishermen's lymphocyte subsets, immunoglobulin, alexin, prealbumin, albumin, blood fat, hemoglobin serum iron, transferrin were tested before and after cruising.</p><p><b>RESULTS</b>The expression of CD-19 was significantly higher after cruising (P < 0.001) while other cell immune functions were not significantly changed. After cruising, the immunoglobulin IgG, IgA, alexin C3, B, prealbumin, albumin, transferrin were higher than before cruising (P < 0.001). HDL-C was higher (P < 0.05); Apo-B, and serum iron were lower (P < 0.01).</p><p><b>CONCLUSION</b>The cruising fishermen' immune function is changed significantly; the nutrition state is good, but the serum iron is insufficient and in subclinical state.</p>
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Assunto principal:
Fisiologia
/
Inquéritos Nutricionais
/
Estado Nutricional
/
Pesqueiros
/
Sistema Imunitário
/
Ferro
Limite:
Adulto
/
Humanos
/
Masculino
Idioma:
Chinês
Revista:
Chinese Journal of Industrial Hygiene and Occupational Diseases
Ano de publicação:
2006
Tipo de documento:
Artigo
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