The effect of preparation method on the quality of shen-mai injection / 中国中药杂志
China Journal of Chinese Materia Medica
; (24): 662-665, 2005.
Article
em Zh
| WPRIM
| ID: wpr-358103
Biblioteca responsável:
WPRO
ABSTRACT
<p><b>OBJECTIVE</b>To investigate the effect of different preparation method on the quality of Shen-mai injection.</p><p><b>METHOD</b>The Shen-mai injection samples were prepared using three different methods. Fingerprints of Shen-mai extracts red ginseng, and its intermediates were obtained using an HPLC analytical procedure. The contents of ginsenoside Rg1, Rc and Rb1, and the gross saponins of Shen-mai extract were quantitatively mensured with HPLC procedures.</p><p><b>RESULT</b>There was significant difference in fingerprints and chemical contents of the injections prepared by the three different methods.</p><p><b>CONCLUSION</b>The quality of Shen-mai injection was greatly influenced by the preparation method. HPLC fingerprinting method can be applied for the determination of the Shen-mai preparations.</p>
Texto completo:
1
Índice:
WPRIM
Assunto principal:
Plantas Medicinais
/
Controle de Qualidade
/
Saponinas
/
Medicamentos de Ervas Chinesas
/
Química
/
Cromatografia Líquida de Alta Pressão
/
Tecnologia Farmacêutica
/
Ophiopogon
/
Ginsenosídeos
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Combinação de Medicamentos
Idioma:
Zh
Revista:
China Journal of Chinese Materia Medica
Ano de publicação:
2005
Tipo de documento:
Article