Comparison of the influence of intravenously infused xylitol and glucose on blood glucose variability in type 2 diabetic patients / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
;
(6): 201-204, 2009.
Artigo
em Chinês
| WPRIM
| ID: wpr-393125
ABSTRACT
，and 17.47%.Conclusions Xylitol can lower the blood glucose a littte but without significant difference.It has little effect on blood glucose variability of patients with type 2 diabetes mellitus and can be safely used for rehydration.
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Idioma:
Chinês
Revista:
Chinese Journal of Clinical Nutrition
Ano de publicação:
2009
Tipo de documento:
Artigo
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