Reviews on Historical Evolution and Modern Research of Rhizoma Pinelliae Fermentata / 世界科学技术-中医药现代化
World Science and Technology-Modernization of Traditional Chinese Medicine
;
(12): 1893-1898, 2015.
Artigo
em Chinês
| WPRIM
| ID: wpr-481455
ABSTRACT
Rhizoma Pinelliae Fermentata(RPF)wasoneofthecommonlyusedChinesemateriamedica(CMM). According to the ancient and modern literatures on RPF, the historical evolution, fermentation methods, chemical compositions, efficacy and microbes of RPF were systematically summarized in this paper. Through the analysis on existing problems of fermentation strains, effective components, quality standard and fermentation process, the corresponding solutions were proposed. This work may provide an idea and reference for the further study of RPF.
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Idioma:
Chinês
Revista:
World Science and Technology-Modernization of Traditional Chinese Medicine
Ano de publicação:
2015
Tipo de documento:
Artigo
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