Comparative Study of Separation on Phenolic Acids Components by Nanofiltration Process / 中国药房
China Pharmacy
;
(12): 2965-2968, 2016.
Artigo
em Chinês
| WPRIM
| ID: wpr-504712
ABSTRACT
OBJECTIVE:
To investigate the effect of polyamide on the separation on phenolic acids components by nanofiltra-tion process.METHODS:
Phenolic acids components were selected as targets,extracted from the Salvia miltiorrhiza,Lonicera ja-ponica or intermediate preparations (tea polyphenols) with water,and filtered with membranes with different pore sizes. The con-tent changes of components were analyzed by HPLC.RESULTS:
Danshensu,protocatechuic aldehyde and caffeic acid could better transmit nanofiltration membranes with 3 different pore sizes;with the decrease of pore size,the rejection rates of neochlorogenic acid,chlorogenic acid,rosmarinci acid,ECG and EGCG grew in different levels. But salvianolic acid B was almost retained by the membrane with low molecular weight except 600-800 Da.CONCLUSIONS:
Molecular weight importantly influenced nanofiltra-tion separation on phenolic acid components;nanofiltration has a good prospect in enrichment of phenolic acids components.
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Idioma:
Chinês
Revista:
China Pharmacy
Ano de publicação:
2016
Tipo de documento:
Artigo
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