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Evaluation of nutritional status on maintenance hemodialysis patients / 肠外与肠内营养
Parenteral & Enteral Nutrition ; (6)1997.
Artigo em Chinês | WPRIM | ID: wpr-565563
ABSTRACT

Objective:

The subjective global assessment(SGA) was used in maintenance hemodialysis patients(MHD)to evaluate the nutritional status.

Methods:

The subjective global nutritional assessment(SGA) and the combination of biochemical markers,anthropometric indices and dietary assessment were taken in 127 cases of hemodialysis patients.

Result:

In 127 cases of dialysis patients,75 cases were well-nourished persons,39 cases were mild to moderate malnutrition,13 cases were severe malnutrition,and the total incidence of malnutrition was 40.9%.The serum albumin,prealbumin,creatinine,triceps skinfold thickness,dietary protein intake and protein catabolic rate were different in different groups of nutritional status,while there was no significant difference of Kt/V in three groups.

Conclusion:

The higher incidence of malnutrition is related with the inadequate protein intake,inflammation and blood dialysis process in hemadialysis patients.

Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Parenteral & Enteral Nutrition Ano de publicação: 1997 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Parenteral & Enteral Nutrition Ano de publicação: 1997 Tipo de documento: Artigo