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The clinical control study on the effect of rhizoma alismatis on blood fat in health volunteers / 重庆医科大学学报
Journal of Chongqing Medical University ; (12)1986.
Artigo em Chinês | WPRIM | ID: wpr-579336
ABSTRACT

Objective:

To discuss the effect of Rhizoma Alismatis on blood fat in different health volunteers.

Methods:

The experiment wasfinished in NO.9 People’s Hospital of Chongqing,from January 2007 to December 2007. 26 subjects were all healthy people. The 26 sub-jects took Rhizoma Alismatis granula(national food health product No.G20040383,provided by the biochemistry technology development center of Shanghai). The essential component was Rhizoma Alismatis,5 g/pouch,taken once every morning and night,one pouch once time for two weeks as a course of treatment,two courses. Blood was drawn from the volunteers under the age of 50 years and above the age of 50 years before and after medication for two and four weeks,respectively. Serum protein cholesterol,apoprotein A,apoprotein B were detected by Hitachi 7 600 automatic biochemistry analyzer.

Results:

In the volunteers under the age of 50 years,the level of triacylglycerol had a down tendency after 2 week medication. Compared with that before medication,the level of total cholesterol and low density lipoprotein cholesterol had significant difference (P

Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Journal of Chongqing Medical University Ano de publicação: 1986 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Journal of Chongqing Medical University Ano de publicação: 1986 Tipo de documento: Artigo