EFFECTS OF VITAMIN B 1, C AND ORANGE JUICE ON HUMAN LUNG CANCER CELLS IN VITRO / 营养学报
Acta Nutrimenta Sinica
;
(6)1956.
Artigo
em Chinês
| WPRIM
| ID: wpr-677496
ABSTRACT
Objective:
To investigate the effects of vitamin B 1, C and orange juice on human lung cancer cell proliferation in vitro.Methods:
Vitamin C degradation in culture medium was evaluated. The methods included methy thiazolyl tetrazolium (MTT) assay, colony forming assay and 3H TdR incorporation test. The final concentrations of factors in medium were orange juice (vitamin C 30,60,120 ?g/ml), vitamin C(30,60,120 ?g/ml), vitamin B 1 (0.01,0.1,1 ?g/ml).Results:
(1) In MTT test, orange juice at each level had significant inhibitory effect on the growth of lung cancer cells (P
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Idioma:
Chinês
Revista:
Acta Nutrimenta Sinica
Ano de publicação:
1956
Tipo de documento:
Artigo
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