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THE ANTI-OXIDATIVE EFFECT OF PERSIMMON LEAF FLAVONOID IN VITRO / 营养学报
Acta Nutrimenta Sinica ; (6)1956.
Artigo em Chinês | WPRIM | ID: wpr-678361
ABSTRACT

Objective:

To study the anti oxidative effects of PLF.

Methods:

The ?OH scavenging effect was measured by salicylic acid method, the content of MDA in liver mitochondria and microsome was measured by TBA assay; hemolysis of RBC and the swelling of mitochondria were detected by spectrophotometric methods.

Results:

PLF can scavenge ?OH, inhibit production of MDA, swelling of mitochondria and hemolysis of RBC.

Conclusion:

PLF has anti oxidation effects invitro.

Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Acta Nutrimenta Sinica Ano de publicação: 1956 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Acta Nutrimenta Sinica Ano de publicação: 1956 Tipo de documento: Artigo