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Analysis on epidemiological characteristics and risk factors of fatty liver complicating gallbladder diseases among healthy physical examination people / 重庆医学
Chongqing Medicine ; (36): 76-78,81, 2018.
Artigo em Chinês | WPRIM | ID: wpr-691751
ABSTRACT
Objective To analyze the epidemiological characteristics of fatty liver complicating gallbladder diseases among the people undergoing healthy physical examination and to investigate its onset risk factors.Methods A total of 7 364 subjects undergoing abdominal color Doppler ultrasonography in the physical examination center of this hospital from June 2011 to June 2015 were selected as the study subjects and divided into 4 groups according to the examination results,fatty liver complicating gallbladder disease group,simple fatty liver group,simple gallbladder diseases group and non-fatty liver and non-gallbladder disease group.The Logistic regression model was used to analyze the influence of related factors on the patients with fatty liver complicating gallbladder diseases.Results The prevalence rate of gallbladder diseases in the patients with fatty liver ia significantly higher than that in the patients without fatty liver(P<0.05).The multivariate Logistic regression model statistical analysis results showed that often skip breakfast,greasy food,eating more meat,eating much sweet food,dirking more tea,gender(female),age and LDL-C were the independent risk factors for fatty liver complicating gallbladder diseases(P<0.05).Conclusion The unhealthy living habits were the independent risk factors for fatty liver complicating gallbladder diseases.

Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Tipo de estudo: Estudo de etiologia / Estudo prognóstico / Fatores de risco Idioma: Chinês Revista: Chongqing Medicine Ano de publicação: 2018 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Tipo de estudo: Estudo de etiologia / Estudo prognóstico / Fatores de risco Idioma: Chinês Revista: Chongqing Medicine Ano de publicação: 2018 Tipo de documento: Artigo