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Improvement of preparing technique for compound glycyrrhiza oral solution / 国际药学研究杂志
Journal of International Pharmaceutical Research ; (6): 112-114, 2015.
Artigo em Chinês | WPRIM | ID: wpr-845663
ABSTRACT

Objective:

To obtain a clear, well-tasted and qualified compound glycyrrhiza oral solution by improving the addi-tion method of compound camphor tincture.

Methods:

Pulvis Talci instead of 56% alcohol was used to improve the solubility of camphor and anise oil. Firstly, camphor and benzoic acid were dissolved in 95% alcohol. Then the anise oil was mixed with Pulvis Talci and triturated sufficiently. After that, camphor solution and water were mixed with Pulvis Talci and agitated sufficiently. The im-proved compound camphor tincture was obtained after filtration. At last, a new compound glycyrrhiza oral solution was obtained by the pharmacopeial method.

Results:

The preparation was clear, well-tasted and qualified.

Conclusion:

The improved method is fea-sible, simple, stabilized and economical.

Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Journal of International Pharmaceutical Research Ano de publicação: 2015 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Journal of International Pharmaceutical Research Ano de publicação: 2015 Tipo de documento: Artigo