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Anaphylaxis to honey
Allergy, Asthma & Respiratory Disease ; : 147-149, 2020.
Artigo em Coreano | WPRIM | ID: wpr-913277
ABSTRACT
Honey is a food ingested worldwide. Allergic reaction to honey is rare and only a few cases have been reported in the literature. A 20-month-old boy developed angioedema 30 minutes after eating rice cake containing honey. After 2 weeks, we performed food challenge tests with honey which resulted in anaphylaxis. This is the first case report on anaphylaxis to honey in Korea.
Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Coreano Revista: Allergy, Asthma & Respiratory Disease Ano de publicação: 2020 Tipo de documento: Artigo

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Texto completo: DisponíveL Índice: WPRIM (Pacífico Ocidental) Idioma: Coreano Revista: Allergy, Asthma & Respiratory Disease Ano de publicação: 2020 Tipo de documento: Artigo