Progress on relationship between omega-3 polyunsaturated fatty acids and violent-aggressive behavior / 法医学杂志
Journal of Forensic Medicine
;
(6): 454-459, 2010.
Artigo
em Chinês
| WPRIM
| ID: wpr-983613
ABSTRACT
The relationship between omega-3 polyunsaturated fatty acids (PUFAs) and violent-aggressive behavior has been payed attention since 1980s. Their correlation was explored by many epidemiological investigations, and the effect of PUFAs on prevention or reduction of violent-aggressive behavior in different groups were also affirmed by some intervention studies. This article summarized the previous studies and reviewed the history of epidemiological or intervention studies on PUFAs and its relationship with violent-aggressive behavior. It also presented the possible influencing factors in these studies and possible mechanisms.
Texto completo:
DisponíveL
Índice:
WPRIM (Pacífico Ocidental)
Assunto principal:
Violência
/
Gorduras Insaturadas na Dieta
/
Serotonina
/
Norepinefrina
/
Ácidos Graxos Ômega-3
/
Ácido Eicosapentaenoico
/
Ácidos Docosa-Hexaenoicos
/
Fatores de Risco
/
Suplementos Nutricionais
/
Agressão
Limite:
Animais
/
Humanos
Idioma:
Chinês
Revista:
Journal of Forensic Medicine
Ano de publicação:
2010
Tipo de documento:
Artigo
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