ABSTRACT
Is observed a structure of five factors: representations, habitus, fields, capital, capabilities and enterprise that explained 54% of the total variance explained, although the research design limited findings local scenario, suggesting the inclusion of variables that the literature identifies Sociodemographic and socioeconomic variables to establish entrepreneurial profiles according to risk events;landslides, fires, droughts, floods, frosts or earthquakes. If a representation links coffee farming with other personal or community needs, then it supposes provisions that facilitate the objectification or anchoring of information related to sowing, harvesting, weather, pests, prices and prices. Faced with the environmental problems of droughts or floods, social capital networks in Xilitla respond with organization of the crop in diversified stages but confined to the achievement of goals that guarantee the productive cycle. The representations are discursive innovations from which scientific knowledge is disseminated in common sense and social thought, although this is exclusive of not only science, art or culture in general since the symbols to discover or invent are also prone to its transformation into interpretations of reality and more primarily discursive senses.
ABSTRACT
Accessible, high-quality seed is vital to the agricultural, food, and nutrition sovereignty needed for justice-based sustainable development. Multiregion, interdisciplinary research on farmers' seed systems (FSS) can complement case-based and thematic approaches.This study's goals are to (1) provide a synthetic overview of current major FSS concepts;(2) design and evaluate a novel social- and political-ecological model of FSS using globally representative data from mountain agricultural areas of Africa, Asia, and Latin America;(3) model and evaluate FSS relations to socioeconomic, political, and environmental factors including main food crops (rice, wheat, maize, potato, and common bean);(4) generate new spatial, geographic, and demographic estimates;and (5) strengthen FSS for justice-based sustainable development of agriculture, land use, and food systems. The conceptual framework of FSS-related factors guided the global modeling of data from 11 countries in Africa, Asia, and Latin America. A multiple regression model explained FSS utilization (R2 1/4 0.53, P < 0.0001), specifying the significant inverse relations to mean farm area (strong), per-capita Gross Domestic Product at the district level (strong), and urban distance (moderate). FSS showed strong positive relations to aridity and topographic ruggedness. FSS were positively related to elevation in a 5-country Andean subsample. Results estimated FSS utilization by 136 million farmers within the 11 countries. Novel insights to strengthen FSS policies and programs are the importance of FSS to extremely small farm-area subgroups and other distinct FSS stakeholders, global-region geopolitical distinctness of FSS-farm area relations, multidistrict FSS concentrations that enable extralocal FSS spatial connectivity, FSS capacities in climate-change hot spots, and high FSS encompassing periurban areas. Policy-relevant results on global geographic and demographic extensiveness of FSS and key spatial, socioeconomic, political, and environment relations demonstrate that globally FSS are key to supporting agrobiodiversity, agroecology, nutrition, and the sustainability of food systems. These advise strengthening FSS through pro-poor and linked urban-rural policies at regional scales in addition to expanding local initiatives.
ABSTRACT
The COVID-19 pandemic has affected all aspects of human life. Its effect was particularly severe in sectors that are directly related to agricultural production and food security. This research was conducted to uncover the perception of smallholder farmers in eastern Ethiopia about the pandemic, prevention and control measures, and its impact on their livelihood. Through a semi-structured interview schedule conducted on 176 randomly selected rural households, we found a varying level of practicing the recommended COVID-19 prevention and control measures. The study also found that the response of the media, family members and religious organizations to the pandemic was rated as "very good". The most important impact of the pandemic was associated with household's inability to obtain a reasonable price for their agricultural produce, and inability to attend religious gatherings/prayers. Other impacts of the pandemic were fear of losing friends and getting sick/losing life. Considering the increasing number of COVID-19 cases, a reinforced awareness creation campaign, behaviour change communication by extension workers, and continued provision of basic health and sanitation facilities was recommended. Such interventions should focus on improving the access of smallholders to Personal Protective Equipments (PPEs). Continued engagement with diverse media platforms and developing trust is also needed to increase the spread of reliable COVID-19 related information. Moreover, safeguarding the agricultural sector against risks and uncertainties has to be prioritized through strengthening early warning system, distributing improved/early-maturing seeds and fertilizers, providing insecticides/pesticides, linking smallholders to market outlets, and emergency food aid via the Productive Safety Net Program (PSNP).
ABSTRACT
The agricultural sector must receive serious attention today since it faces many challenges such as the small size of land ownership and the low interest of the younger generation for doing this business. Various efforts have been made, including the agricultural technology park program and other programs for increasing production and farmer welfare. All those agricultural programs need to be supported by technology and model to get properly development. This study aims to increase the productivity and income of farmers in the agricultural development area. The research activities include potentials and problems of farm identification by a Forum Group Discussion and research implementation using a factorial randomized completely block design with four new high yield varieties and one existing variety. The results showed that farmers were very enthusiastic and responsive to the use of new high yield varieties which combined with Jajar Legowo Super technology. The highest yields in the first and second planting season were consistently reached by Inpari 30 variety. It was carried out both in Batui and South Batui District and there was an increase in production around 1.7-2 t/ha. Crop yields and farmers' incomes have increased. The guidance and assistance for farmer groups has not shown best results, however, collaboration between the breeder group and the off taker (PT Pertani) has been formed, while the development of premium rice has not been optimally implemented due to the COVID-19 pandemic.
ABSTRACT
South Carolina livestock producers are expanding their operations to include local meat sales, with a sizeable number of farmers entering the market for the first time. Little is known about South Caro-lina's local meat consumers and their buying pref-erences. This study aims to identify the demo-graphic traits of local meat consumers, their pre-ferred local meat product attributes, their desired purchasing locations, and a range of prices con-sumers are willing to pay for local meat. This study surveyed 1,048 South Carolina meat consumers. Of these survey respondents, 741 had consumed local meat products within the last 12 months and 307 had not. Results indicate that local meat consumers tend to be younger, reside in larger households, have higher household incomes, and have greater educational attainment. They also may be more likely to be long-term residents of South Carolina. These consumers are willing to pay a 1% to 24% premium for local meats to be eaten at home and US$1.00 to US$1.99 more per entree for local meats at a restaurant. The most desirable attributes of local meat are hormone-free, all-natural, no anti-biotics, and grass-fed. The most popular buying locations are the grocery store, directly from farms, farmers markets, butcher shops, and online order-ing. Most consumers are unwilling to drive more than 20 miles (32 km) to purchase local meat. The study also uncovered barriers to consumers' will-ingness to purchase (or purchase more) local meats: product unavailability, high prices, food safety concerns, convenience, and ease of prepara-tion.
ABSTRACT
Most entrepreneurs have witnessed their businesses fail during the Covid-19 pandemic, and young farmers are no exception. This study revealed the challenges encountered by young farmers during the pandemic and their efforts to address them. Production, capital, marketing, and their effects on income have emerged as significant challenges for them. The participants were young farmers who received business capital through the Young Agricultural Entrepreneurial Development Program (Penumbuhan Wirausaha Muda Pertanian or PWMP). The data were gathered by census method, and 71 young farmers completed and returned the questionnaire via electronic forms. Data were analyzed using a quantitative description. The results unveiled that young farmers encountered production, capital, and marketing issues. Young farmers combated production problems by improving creativity, cooperation, and management. Forming partnerships, developing innovative products, and seeking bank loans were all viable options for addressing the capital shortage. Additionally, marketing concerns were addressed through online marketing, building partnerships, and expanding networks. Besides capital, young farmers required opportunities, mentors, and a supportive environment to succeed as entrepreneurs. The government should establish policies supporting the efforts of young farmers during the pandemic. Moreover, young farmers necessitated training and infrastructure assistance in online marketing. © 2023 Authors. All rights reserved.
ABSTRACT
Coronavirus disease 2019 (COVID-19) was a global health crisis. Its effects did not spare the smallholder farmers. This study aimed at assessing smallholder farmers' perceived potential impact of COVID-19 on their livelihood in Malawi. During the first wave of the COVID-19, 606 smallholder farmers residing in 12 districts in Malawi were interviewed through an online survey. Farmers' knowledge, attitudes, and practices on COVID-19 were evaluated. Results showed that 81% of the farmers had knowledge on transmission, prevention, signs and symptoms, groups which were at high risk, and that there was no availability of COVID-19 treatment. The majority of the farmers (96%) reported that the measures which the Government of Malawi instituted to contain the spread of the disease were effective. All the farmers interviewed reported practicing at-least one of the preventive measures as advised by the Government through the Ministry of Health. Ninety nine percent of the farmers reported that they would report using the channels designated by the Government through the Ministry of Health if they suspected that one has symptoms of COVID-19. The critical sources of COVID-19 information for the farmers were radio and television stations (80%), and digital platforms (73%). Based on the farmers' views, the first wave of the disease negatively impacted their income (85%) and food (63%) sources. These results pinpoint the need for COVID-19 inclusive programming in existing and new developmental initiatives targeting smallholder farmers.
ABSTRACT
Resumen Introducción: El comportamiento suicida hace referencia a las diversas conductas para dejar de vivir es un fenómeno multifactorial ampliamente estudiado en población urbana, sin embargo, la población campesina, especialmente agricultores y trabajadores agrícolas están entre los grupos de alto riesgo. Objetivo: Evaluar las relaciones entre el riesgo suicida y las estrategias de afrontamiento al estrés en una muestra de 76 campesinos entre los 18 y 79 años del municipio de El Santuario, Colombia, durante la emergencia sanitaria por Covid-19. Método: Para este estudio se utilizó un diseño descriptivo correlacional de corte transversal y se emplearon como instrumentos la Escala de Evaluación de Riesgo Suicida -ERS- y la Escala de Estilos y Estrategias de Afrontamiento (EEEAE). Resultados: Los resultados encontrados en la Escala ERS no indicaron niveles clínicos de riesgo suicida. Y respecto a la EEEAE casi siempre los participantes usaban las estrategias de Reevaluación positiva, Apoyo social, Desconexión cognitiva y Resolver el problema. Hubo correlaciones negativas entre todas las dimensiones de la escala ERS con EEEAE, menos entre las dimensiones Depresión/Desesperanza y Aislamiento/Soporte social (ERS) con la Desconexión cognitiva (EEEAE) y especialmente la estrategia de Reevaluación Positiva tuvo un peso significativo sobre riesgo suicida. Conclusiones: La Reevaluación Positiva es una estrategia de afrontamiento que puede proteger la salud mental ante situaciones de estrés asociados con el riesgo suicida de la población campesina, los agricultores y trabajadores agrícolas.
Abstract Introduction: Suicidal behavior refers to the various behaviors to stop living, it is a multifactorial phenomenon widely studied in the urban population, however, the rural population, especially farmers and agricultural workers, are among the high-risk groups. Objective: Evaluate the relationships between suicidal risk and stress coping strategies in a sample of 76 peasants between 18 and 79 years of age from the municipality of El Santuario, Colombia during the Covid-19 health emergency. Method: For this study, a cross-sectional correlational descriptive design was used. The Suicide Risk Assessment Scale -SRAS- and the Coping Styles and Strategies Scale were used as measurement instruments (CSSS). Results: The results found in the SRAS Scale did not indicate clinical levels of suicidal risk. And regarding the EEEAE, the participants almost always used the strategies of Positive Reappraisal, Social Support, Cognitive Disconnection and Problem-Solving skills. There were negative correlations between all the dimensions of the SRAS scale with CSSS, less between the dimensions Depression/Hopelessness and Isolation/social support (SRAS) with Cognitive Disconnection (CSSS) and especially the Positive Reappraisal had a significant weight on suicidal risk. Conclusions: Positive Reappraisal is a coping strategy that can protect mental health in situations of stress associated with suicidal risk of the rural population, farmers, and agricultural workers.