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1.
Establishment of small medium enterprise (SMEs) at Babussalam Al-Firdaus Islamic Boarding School, Karangploso, Malang
Journal of Innovation and Applied Technology ; 8(2):1438-1443, 2022.
Article in English | CAB Abstracts | ID: covidwho-2218876
2.
Impact of COVID-19 lockdown on livestock and poultry sectors: veterinary students perception and suggestions. (Special issue.)
Indian Research Journal of Extension Education ; 22(5):8-12, 2022.
Article in English | CAB Abstracts | ID: covidwho-2207170
3.
The importance of China in Polish trade in agri-food products
Zeszyty Naukowe Szkoly Glownej Gospodarstwa Wiejskiego w Warszawie Problemy Rolnictwa Swiatowego ; 22(3):5-17, 2022.
Article in Polish | CAB Abstracts | ID: covidwho-2205167
4.
The risk of demand shocks in dairy value chains in Uganda: policy lessons from the COVID-19 crisis (Policy Note)
The risk of demand shocks in dairy value chains in Uganda: policy lessons from the COVID-19 crisis 2022 4 pp ; 2022.
Article in English | CAB Abstracts | ID: covidwho-2169209
5.
The content of breast milk and the challenges experienced by breastfeeding mothers during the COVID-19 pandemic: a systematic review
The Open Public Health Journal ; 15(e187494452206130), 2022.
Article in English | CAB Abstracts | ID: covidwho-2154490
6.
Dairy trends in 2021: dairy products essential to consumers
European Dairy Magazine ; 2:19-19, 2021.
Article in English | CAB Abstracts | ID: covidwho-2124309
7.
Ricing management in milk production
Business Excellence ; 16(1):33-54, 2022.
Article in English | CAB Abstracts | ID: covidwho-1994822
8.
Swissherdbook bulletin
SwissHerdbook Bulletin 2021. (2):72 pp. ; 2021.
Article in German | CAB Abstracts | ID: covidwho-1989219
9.
SwissHerdbook statistics 2020: more lactations in the COVID year
SwissHerdbook Bulletin ; 2:6-13, 2021.
Article in German | CAB Abstracts | ID: covidwho-1970111
10.
Generalised oedema in COVID-19 positive children: a case series
Field Exchange Emergency Nutrition Network ENN ; 67:30-32, 2022.
Article in English | CAB Abstracts | ID: covidwho-1929493
11.
Dairy consumption in the pandemic: main changes in the behaviuor of the Brazilian consumer of milk and dairy products during the COVID-19 pandemic
Circular Tecnica - Embrapa Gado de Leite 2021. (126):24 pp. ; 2021.
Article in Portuguese | CAB Abstracts | ID: covidwho-1918943
12.
Is aflatoxin more in the milk of lactating mothers who have previously had COVID-19?
Journal of Nutrition and Food Security ; 7(2):220-226, 2022.
Article in English | CAB Abstracts | ID: covidwho-1893504
13.
French animal sectors facing the COVID-19 pandemic
INRA Productions Animales ; 35(1):21-42, 2022.
Article in French | CAB Abstracts | ID: covidwho-1876330
14.
COVID-19, international agricultural economy and animal sectors: the case of China, the United States and the EU
INRA Productions Animales ; 35(1):1-20, 2022.
Article in French | CAB Abstracts | ID: covidwho-1876329
15.
Agrarian Perspectives XXX. Sources of competitiveness under pandemic and environmental shocks, Proceedings of the 30th International Scientific Conference, Prague, Czech Republic, 15-16 September 2021
Agrarian Perspectives XXX. Sources of competitiveness under pandemic and environmental shocks. Proceedings of the 30th International Scientific Conference, Prague, Czech Republic ; 2021.
Article in English | CAB Abstracts | ID: covidwho-1837007
16.
Boosting the immune system with functional compounds during the COVID-19 pandemic: a review
Chronic Diseases Journal ; 10(1):50-60, 2022.
Article in English | CAB Abstracts | ID: covidwho-1836309
17.
The COVID-19 pandemic and its implications for food safety in East Africa
The COVID-19 pandemic and its implications for food safety in East Africa|2021. vi + 18 pp. many ref. ; 2021.
Article in English | CAB Abstracts | ID: covidwho-1777139
18.
Assessing the impact of the COVID-19 pandemic on dairy cattle farming in Ethiopia
Assessing the impact of the COVID-19 pandemic on dairy cattle farming in Ethiopia|2021. v + 10 pp. ; 2021.
Article in English | CAB Abstracts | ID: covidwho-1777125
19.
The competitiveness of French animal sectors in the face of European and global competition
Comptes Rendus de l'Acad..mie d'Agriculture de France ; 106(1):74-75, 2020.
Article in French | CAB Abstracts | ID: covidwho-1743911
20.
Early effects of the COVID-19 outbreak on the African dairy industry: cases of Burkina Faso, Kenya, Madagascar, and Senegal. (Agriculture et syst..mes alimentaires face .. la Covid-19.)
Cahiers Agricultures ; 30(17), 2021.
Article in English | CAB Abstracts | ID: covidwho-1721622
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