1.
Meat Research / Roulei Yanjiu
; 36(6):29-35, 2022.
Article
in Chinese
| CAB Abstracts | ID: covidwho-2056249
2.
IOP Conference Series. Earth and Environmental Science
; 1043(1):012036, 2022.
Article
in English
| ProQuest Central | ID: covidwho-1908706
3.
Current Research in Nutrition and Food Science
; 9(3):855-865, 2021.
Article
in English
| CAB Abstracts | ID: covidwho-1856348
4.
Journal of Food Processing and Preservation
; 2022.
Article
in English
| Scopus | ID: covidwho-1752596