Managing food allergy immunotherapy in children during the COVID-19 pandemic.
Allergol Immunopathol (Madr)
; 49(1): 150-152, 2021.
Article
in English
| MEDLINE | ID: covidwho-1059887
ABSTRACT
Food allergy immunotherapy is a promising allergen-specific approach to manage food allergy in children, although it is not exempt from adverse events, even severe. The adverse events are not predictable and furthermore cofactors can play a role in triggering them. During the COVID-19 pandemic, patients on food allergy immunotherapy should be provided with suggestions on how to proceed in the event of COVID-19 infection occurring or is suspected. These recommendations would be of support to clinical practitioners dealing with patients on food allergy immunotherapy since there is little data in the literature on the topic.
Keywords
Full text:
Available
Collection:
International databases
Database:
MEDLINE
Main subject:
Food Hypersensitivity
/
COVID-19
/
Immunotherapy
Type of study:
Prognostic study
Topics:
Long Covid
Limits:
Child
/
Humans
Language:
English
Journal:
Allergol Immunopathol (Madr)
Year:
2021
Document Type:
Article
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