Good nutrition critical to prevent Covid 19 mortality. | Heart Lung;50(3): 441, 2021. | MEDLINE

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The WHO Covid-19 Research Database is a resource created in response to the Public Health Emergency of International Concern (PHEIC). Its content remains searchable and spans the time period March 2020 to June 2023. Since June 2023, manual updates to the database have been discontinued.

Good nutrition critical to prevent Covid 19 mortality.

Curtis, Luke.

Curtis L; Curtis Research', 5371 Knollwood Park Court #F, Hazelwood, MO 63042-3637, United States. Electronic address: LukeCurtis1328@gmail.com.

Heart Lung ; 50(3): 441, 2021.

Article in English | MEDLINE | ID: covidwho-1101249

Subject(s)

COVID-19; Cardiovascular Diseases; Critical Illness; Heart Disease Risk Factors; Hospital Mortality; Humans; Nutrition Assessment; Prognosis; Risk Factors; SARS-CoV-2

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Full text: Available Collection: International databases Database: MEDLINE Main subject: Cardiovascular Diseases / COVID-19 Type of study: Prognostic study Limits: Humans Language: English Journal: Heart Lung Year: 2021 Document Type: Article

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Full text: Available Collection: International databases Database: MEDLINE Main subject: Cardiovascular Diseases / COVID-19 Type of study: Prognostic study Limits: Humans Language: English Journal: Heart Lung Year: 2021 Document Type: Article