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Food and beverage in covid-19, shopee in online shop brooklyn.Store
Annals of the Romanian Society for Cell Biology ; 25(4):7746-7753, 2021.
Article in English | Scopus | ID: covidwho-1227625
ABSTRACT
The E-Commerce marketplace is booming, providing a new shopping experience for customers where they can engage in global transactions. E-commerce has been performing the biggest role in most distant reaches of the economics business. In the favoured sense, E-commerce is a business deal such as selling the internet or electronic networks. The article explains the theoretical basis for developing worldwide e-commerce in the era of globalization. The study investigated the main trends that have developed in the e-commerce market. Covid-19 cases are increasing significantly internationally, with profound effects on global food staple markets and food shortages. The COVID-19 pandemic has resulted in over 4.3 million confirmed cases and over 290,000 deaths globally (Nicola et al., 2020). This study investigates the impacts of COVID-19 pandemic, on the food and beverage industry. It examines both the short-term and medium-to long-term implications of the disease outbreak and highlights strategies for reducing the possible consequences of the pandemic. Other than that, this test plans to break down SWOT (strengths, weaknesses, opportunities, and threats) and define display technologies through Shopee at Brooklyn.store's online store. The impact of this exploration is the Online Shop Brooklyn.store in the fourth quarter case that the store is in poor official standing and faces significant testing in order to implement a precautionary method. He faces a major challenge in implementing a defensive strategy. © 2021, Annals of R.S.C.B. All rights reserved.
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Collection: Databases of international organizations Database: Scopus Language: English Journal: Annals of the Romanian Society for Cell Biology Year: 2021 Document Type: Article

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Collection: Databases of international organizations Database: Scopus Language: English Journal: Annals of the Romanian Society for Cell Biology Year: 2021 Document Type: Article